Wolf River Apple

• Zone: 4, success in 3
• Taste: Tart
• Texture: Tender
• Bloom Time: Mid
• Harvest Time: Mid/Late
• Size: Prune to desired height
• Uses: Baking, cooking

Wisconsin, 1875. An old variety, hardy and long lived. Best known for its large size -- up to 5" diameter fruit. Color is pale yellow to green with carmine-red blushes and stripes. Primarily used as a cooking apple. Holds its shape well for baking. Can make a pink apple sauce.

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